Ellen’s breakfast casserole recipe

Ellen’s Breakfast Casserole recipe

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♼ Recipe origin is unknown. Ellen’s breakfast casserole recipe, recipe Rating: 4.5
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Ingredients

8 slices bread, cubed

1-1/2 cups shredded cheddar cheese

10 eggs

2 cups milk

2 teaspoons dry mustard

2 teaspoons dill (optional)

Salt to taste

Brown and serve sausage/ bacon bits

Instructions:

Prepare 9 x 13-inch Pyrex pan with Pam and spread bread evenly; cover with cheese. Beat eggs and remaining ingredients. Pour over bread and refrigerate overnight. Bake for 50 minutes at 350 degrees or until set.

For variation, you may dot with cut up brown and serve sausage. Extra special: drizzle with white wine over top for flavor.

Serves: 8