Easy Turkey Alfredo Pizza

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy pizza recipe that's perfect for weeknight dinners? Look no further than this mouthwatering Easy Turkey Alfredo Pizza recipe! With a crispy crust, creamy alfredo sauce, and savory turkey toppings, this pizza is sure to satisfy your cravings. The combination of flavors and textures creates a delightful culinary experience that will leave you wanting more. Whether you're cooking for yourself or hosting a casual get-together, this recipe is a guaranteed crowd-pleaser.

Keywords: easy, turkey, alfredo, pizza, recipe.

Easy turkey alfredo pizza recipe details

Easy turkey alfredo pizza recipe, recipe Rating: 4.6
Number of votes:111

A fresh, filling pizza with the creamy flavor of Alfredo sauce.
Ready in: 25 mins

Ingredients

Serves: 3

• 1 (14 ounce) prebaked Italian bread pizza crust, such as Boboli(R)
• 1 garlic clove, cut in half
• 1/2 cup jarred Alfredo sauce
• 1 (10 ounce) package frozen chopped spinach, thawed and pressed dry
• 1 cup shredded cooked turkey breast
• 2 teaspoons lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 3/4 cup shredded Fontina cheese
• 1/2 teaspoon crushed red pepper flakes

Preparation method

Prep: 15 mins | Cook: 10 mins

1. Preheat oven to 450 degrees F.
2. Rub the cut sides of garlic halves over the crust and set the crust on a baking sheet. Brush the crust with Alfredo sauce.
3. Stir spinach and turkey together in a bowl; season with lemon juice, salt, and pepper. Spread on the crust, then top with Fontina and red pepper flakes.
4. Bake for about 10 minutes, until cheese is melted and crust is golden brown. Slice into wedges and serve.