Easy Tortellini with Basic Tomato Sauce

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and delicious dinner option? Look no further than this easy tortellini with basic tomato sauce recipe. With just a handful of ingredients, you can whip up a satisfying meal in no time. The tender tortellini is perfectly complemented by the rich and flavorful tomato sauce. Whether you're cooking for yourself or feeding a crowd, this recipe is sure to please.

Keywords: easy, tortellini, basic tomato sauce, quick, delicious.

Easy tortellini with basic tomato sauce recipe details

Easy tortellini with basic tomato sauce recipe, recipe Rating: 4.7
Number of votes:125

Tasty tortellini comes in many flavors. This simple tomato sauce adds just one more for a great meal.
Ready in: 30 mins

Ingredients

Serves: 4

• 1/4 cup olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 (28 ounce) cans peeled tomatoes
• 1 (8 ounce) can tomato paste
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon Italian seasoning
• 1 pound frozen tortellini

Preparation method

Prep: 5 mins | Cook: 25 mins

1. Heat the olive oil in a saucepan on medium-high heat.
2. When the oil is hot, add the onions and garlic. Cook until the onions start to get soft (but before they get brown), about 5 minutes.
3. Add the tomatoes, tomato paste, salt, pepper, and Italian seasoning. Mash up the whole tomatoes into smaller chunks. Keep heating it until it starts to bubble (a.k.a. simmer), then turn the heat to low, and simmer uncovered for 25 minutes.
4. For the tortellini, a good time to start boiling the water is just before you add the tomatoes to the sauce. Fill a large pot with water. Bring to a boil, and cook for the time directed on the pasta box.
5. When the tortellini is cooked, drain it and put it in a large bowl. Add the sauce. Serve!