Easy Sausage Breakfast Burritos

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and delicious breakfast option? Look no further than this easy sausage breakfast burritos recipe! Packed with savory sausage, fluffy scrambled eggs, and your favorite toppings, these burritos are a satisfying way to start your day. With just a few simple ingredients and minimal prep time, you can whip up a batch of these flavorful breakfast burritos in no time. Whether you're preparing them for a busy weekday morning or a leisurely weekend brunch, these burritos are sure to be a crowd-pleaser.

Keywords: easy, sausage, breakfast, burritos, recipe

Easy sausage breakfast burritos recipe details

Easy sausage breakfast burritos recipe, recipe Rating: 4.7
Number of votes:117

A hearty breakfast will be yours in just minutes with these easy breakfast burritos.
Ready in: 20 mins

Ingredients

Serves: 4

• 4 eggs
• 1/4 cup salsa
• 1/8 teaspoon chili powder
• 1/8 teaspoon ground cumin
• 1/8 teaspoon pepper
• 3 breakfast sausage links, casings removed
• 1/4 cup shredded Cheddar cheese
• 4 (6-inch) flour tortillas, warmed

Preparation method

Prep: 5 mins | Cook: 15 mins

1. Beat the eggs with salsa, chili powder, cumin, and pepper in a bowl.
2. Cook sausage in a skillet over medium heat, crumbling as you cook with a wooden spoon, until browned and no longer pink. Drain on paper towels, then return to the skillet.
3. Pour egg mixture into the skillet and cook over medium heat until set, breaking up into small pieces. When eggs are set, add cheese and stir to melt.
4. Place equal portions of the egg sausage mixture on each tortilla, roll up, and serve.