Easy Sauce for Roast Beef

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and hassle-free sauce to elevate your roast beef? Look no further! This easy sauce for roast beef recipe is the perfect accompaniment to tender and juicy slices of meat. With just a few simple ingredients and minimal preparation time, you can create a rich and flavorful sauce that will impress your guests. Whether you're hosting a dinner party or simply craving a comforting meal, this recipe is sure to become a favorite in your kitchen.

Keywords: easy, sauce, roast beef, recipe, flavorful

Easy sauce for roast beef recipe details

Easy sauce for roast beef recipe, recipe Rating: 4.6
Number of votes:111

Finish off your holiday roast beef with this amazing and very easy cream sauce.
Ready in: 10 mins

Ingredients

Makes: 1 cup

• 1/2 cup heavy cream, very cold
• 3 tablespoons drained prepared horseradish
• 1 1/2 tablespoons grated fresh horseradish
• 1 teaspoon fresh lemon juice
• 1/2 teaspoon lemon zest
• 1/2 teaspoon salt

Preparation method

Prep: 10 mins

1. Set a metal or glass bowl in the freezer and chill until it’s very cold. Then pour the cream into the bowl and beat with an electric hand mixer until the cream becomes more solid and begins to thicken.
2. Gently stir in remaining ingredients and serve.