Easy Frito Pie, Texas-Style

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and delicious Texan treat? Look no further than this easy Frito Pie Texas style recipe. This classic dish combines the crunch of Fritos corn chips with the savory flavors of chili, cheese, and spices. Perfect for game day, backyard barbecues, or cozy nights in, this recipe is sure to be a crowd-pleaser. With just a few simple steps, you can whip up a hearty and satisfying meal that will have everyone coming back for seconds.

Keywords: Frito Pie, Texas style, easy recipe, chili, cheese

Easy frito pie texas style recipe details

Easy frito pie texas style recipe, recipe Rating: 4.6
Number of votes:112

Pants, then shoes, is one important order to remember. The other is the proper way to assemble Frito Pie. See below to make sure you’re not doing it wrong.
Ready in: 1 hour

Ingredients

Serves: 6

• 1 (14 ounce) bag Frito(R) corn chips
• 2 (10 ounce) cans chili (“no beans” variety)
• 1 #10 can whole kernal corn, drained
• 1 large red onion, chopped
• 2 cups grated Cheddar cheese

Preparation method

Prep: 15 mins | Cook: 45 mins

1. Preheat oven to 350 degrees F and spray a coat of nonstick cooking spray on a 9×13-inch baking dish.
2. In the baking dish, layer the Fritos, chili, corn, onion, and cheese *in that order*, then repeat layers until you’re out of stuff.
3. Bake for 45 minutes.