Easy Chili Baked Potatoes

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and delicious meal idea? Look no further than this easy chili baked potatoes recipe. With just a few simple ingredients, you can create a hearty and satisfying dish that the whole family will love. The combination of tender baked potatoes and flavorful chili is a match made in food heaven. Whether you're hosting a casual dinner or need a comforting weeknight meal, this recipe is sure to hit the spot.

Keywords: easy, chili, baked potatoes, recipe, quick

Easy chili baked potatoes recipe details

Easy chili baked potatoes recipe, recipe Rating: 4.6
Number of votes:111

When sour cream and chives just won’t cut it, cover your baked potato with this chili beef mix.
Ready in: 40 mins

Ingredients

Serves: 6

• 1 1/2 pounds ground beef
• 2 onions, chopped
• 1 green bell pepper, chopped
• 1 (28 ounce) can diced tomatoes, chopped
• 1 (15 ounce) can chili beans, undrained
• 2 tablespoons sugar
• 2 teaspoons chili powder
• Salt and pepper
• 6 baked potatoes

Preparation method

Prep: 10 mins | Cook: 30 mins

1. Place beef, onions, and bell pepper in a large skillet. Cook over medium high heat until beef is cooked thoroughly, about 10 minutes.
2. Add remaining ingredients except potatoes, and bring to a boil. Simmer over low heat for 20 minutes. Serve spooned over baked potatoes, a little over 1 cup of chili per potato.