Easy chicken thighs recipe

Easy Chicken Thighs Recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a quick and delicious chicken dish? This easy chicken thighs recipe is sure to become a family favorite. With just a few simple ingredients and minimal prep time, you can have a flavorful and juicy meal on the table in no time. The tender and succulent chicken thighs are seasoned to perfection and cooked to a golden brown finish. Whether you're cooking for a weeknight dinner or entertaining guests, this recipe is guaranteed to impress.
Keywords: chicken thighs, easy recipe, quick, flavorful, juicy.
Easy chicken thighs recipe details
Ingredients1. Chicken thighs (4.5lbs)
2. bay leaves (3)
3. black peppercorns (1tsp)
4. crushed garlic (4cloves)
5. soy sauce (1/2c)
6. white vinegar (1/2c)
Method of preparation
1. Take a large pot, mix all the ingredients in it. Cover the pot and keep it aside for about 1 to 3 hours to marinate.
2. Place the pot on medium heat and keep the mixture to boil. Then turn down the heat to low, cover it and keep it to simmer by stirring it irregularly for about 30 minutes.
3. Now remove the cover and again keep it to simmer for about 20 minutes until the chicken gets soft and the sauce gets thickened or reduced to half. Now the dish is ready. Serve it with rice.
Number of servings – 6
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