Easy breakfast puff pie recipe

Easy Breakfast Puff Pie recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and hassle-free breakfast idea? Look no further than this easy breakfast puff pie recipe. With just a handful of ingredients, you can whip up a mouthwatering dish that will impress your family and friends. This recipe combines the flakiness of puff pastry with savory fillings like eggs, cheese, and vegetables, creating a delightful breakfast treat. Whether you're hosting a brunch or simply want a comforting breakfast option, this puff pie is sure to satisfy your cravings.
Keywords: easy, breakfast, puff pie, recipe, delicious.
Easy breakfast puff pie recipe details
- Ingredients
- 1/2 cup chopped onion
- 1/2 cup chopped zucchini
- 2 ounces cooked ham steak, cubed
- 1-1/4 ounces shredded cheddar cheese
- 1 cup milk
- 2 Tablespoons sour cream
- 2 eggs (or 3 egg whites)
- 3/4 cup buttermilk baking mix
- pinch pepper
Preheat oven to 350 degrees. Spray 9-inch pie plate with non-stick spray. Spray skillet with non-stick spray; add onion, zucchini and ham. Cook about 2 minutes until onions are translucent.
Spread onion mixture over bottom of pie plate. Sprinkle cheese on top.
In bowl, combine the rest of the ingredients and blend with fork. Pour into pie plate. Bake until golden brown and puffy (35 to 45 minutes).
Serves: 4Share this content!
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