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Easy blueberry topping recipe

Posted on Jul 6th, 2022
by Matthew
Categories:
  • Recipes


Easy Blueberry Topping

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Easy blueberry topping recipe. Read more below.
Easy blueberry topping recipe, recipe Rating: 4.6
Number of votes:97

This topping isn’t only easy, it’s also cheap! Not to mention delicious, reasonably healthy, fun to make and goes well on waffles, ice cream, or cheesecake. This is a simple recipe which you can use to easily add pizzaz to whatever you are brewing up. You can substitute nearly any berry and this recipe is easy enough for young kids to make so they can help in the kitchen.
Ready in: 25 mins

Ingredients

Serves: 12
  • 1 pint fresh or frozen blueberries
  • juice of 1 small lime
  • 1/4 cup sugar
  • 1/2 teaspoon cornstarch (optional)

Preparation method

Prep: 5 mins | Cook: 20 mins

1. In a small pan add blueberries, sugar, and lime juice. Mix and heat over medium low for about 20 minutes. The sugar will melt and liquefy. When this happens, carefully use a potato masher to mash up 1/2 of your blueberries. Yes, you can do this if you are careful and slow when you mash. If you don’t like this method you can always remove half the berries, mash ’em, and return to pan. You are also free to mash all your berries to a pulp. Very tasty served hot or cold.

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Reference: Easy blueberry topping recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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