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  • Duck with watermelon salad recipe

Duck with watermelon salad recipe

Posted on Jan 8th, 2022
by Matthew
Categories:
  • Recipes

Duck with Watermelon Salad recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • duck
  • Refreshing
  • salad
  • summer
  • watermelon

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This refreshing and unique Duck with Watermelon Salad recipe is a perfect blend of savory and sweet flavors. The succulent roasted duck breast pairs beautifully with the juicy watermelon chunks, creating a delightful contrast in textures. Tossed with a tangy vinaigrette dressing and garnished with fresh herbs, this dish is a true summer sensation. Impress your guests with this vibrant and delicious salad that is sure to be a hit at any gathering.

Keywords: Duck, Watermelon, Salad, Refreshing, Summer

Duck with watermelon salad recipe details


By thesmartcookiecook.com
A recipe of Duck with watermelon salad recipe. Read more below.
Duck with watermelon salad recipe, recipe Rating: 4.6
Number of votes:112


Ingredients

1  duck breast
salt and freshly ground black pepper, to taste
For the Dressing:
1 tbsp honey
2 tbsp hazelnut oil
2 tbsp soy sauce
juice of 1 lime
juice of 1/2 orange
For the watermelon salad:
⅛  watermelon, flesh cut into chunks
½ head(s) chicory
1 handful watercress

Instructions

Season the duck breast well with salt and pepper and add to a warm frying pan, skin side down. Cook until the fat begins to render out of the skin, turn over and cook on the other side for a further 3-4 minutes. Remove from the pan and set aside. Reserve the pan juices.

For the dressing mix together the honey, hazelnut oil, soy sauce, lime juice and orange juice.

Place the watermelon into a bowl and add chicory leaves and the watercress. Drizzle over the reserved pan juices.

To serve, pile the watermelon salad onto a serving plate. Slice the duck into thick slices and and arrange on top. Drizzle with dressing and serve.

Preparation time:

ca. 20 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Duck with watermelon salad recipe

Recipe type: xarchivex

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  • duck
  • Refreshing
  • salad
  • summer
  • watermelon

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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