Duchenzi’s Bacon Ranch Potatoes

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing "Duchenzi's bacon ranch potatoes recipe," a mouthwatering dish that combines the irresistible flavors of crispy bacon, creamy ranch dressing, and tender potatoes. This recipe takes comfort food to a whole new level, offering a delightful blend of savory and tangy tastes. Whether you're looking for a delicious side dish or a satisfying main course, these bacon ranch potatoes are sure to be a hit at any gathering. With just a few simple ingredients and easy-to-follow instructions, you can whip up this crowd-pleasing recipe in no time.

Keywords: bacon, ranch, potatoes, recipe, comfort food.

Duchenzi's bacon ranch potatoes recipe details

Duchenzi’s bacon ranch potatoes recipe, recipe Rating: 4.7
Number of votes:123

Bacon Ranch Potatoes are the perfect BBQ grilling appetizer for a party of any size. These potatoes are now requested by all of our family and friends whenever someone is throwing a BBQ party.
Ready in: 1 hour

Ingredients

Makes: 8 skewers

• 1 (24 ounce) bag baby potatoes
• 1 (12 ounce) package bacon, cut in half
• 2 packages ranch dressing mix
• 8 (6-inch) bamboo or metal skewers

Preparation method

Prep: 40 mins | Cook: 20 mins

1. Boil the baby potatoes until soft enough to easily poke with a fork, about 10 minutes. Drain well and place into a large bowl. Sprinkle with one packet of ranch dressing mix, and toss the potatoes to evenly coat.
2. Preheat grill for medium-low heat, or preheat oven to 325 degrees F.
3. Wrap each half slice of bacon around each potato, and place three on each skewer. Repeat with the remaining potatoes, then sprinkle with the second packet of ranch dressing mix.
4. Cook on the grill or in the oven. On the grill flip every 4 or 5 minutes to ensure even cooking. Cook until the bacon reaches your desired degree of doneness, 20 to 25 minutes.Other ideas

I prefer using baby purple potatoes as they are softer and look amazing, but any baby potato will do.

Serving suggestion:

Serve with a side of ranch dressing dip.