Dried peaches recipe

Dried Peaches recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and healthy snack option? Look no further than this amazing Dried Peaches recipe! Packed with natural sweetness and a delightful chewy texture, these dried peaches are the perfect guilt-free treat. They are incredibly easy to make and require only two ingredients - peaches and a little bit of patience. Whether you enjoy them on their own or use them in various recipes, these dried peaches are sure to become a household favorite.

Keywords: dried peaches, healthy snack, easy recipe, natural sweetness, guilt-free treat.

Dried peaches recipe details

Dried peaches recipe, recipe Rating: 4.5
Number of votes:99 

Ingredients

5 kg	peaches, peeled, pitted, halved
240 ml	water
60 g	sugar
80 ml	honey
2 tbsp	lemon juice

Instructions

Preheat the oven to 100°C. Place two racks in the oven and place a baking sheet on the lower rack.

Heat the water with the sugar in a small saucepan, mixing constantly to dissolve the sugar. Cook for about 3 minutes, or until the mixture is slightly reduced. Reduce heat and add the honey and lemon juice, mixing well to dissolve. Remove from heat.

Dip each of the peach halves in the mixture, then place each on a wire cooling rack. Place the wire cooling rack on the middle oven rack.

Leave the oven door a bit open and let the fruit dry in the oven for at least 6 hours.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a