Doris’ apple fritters recipe

Doris’ Apple Fritters recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Doris' apple fritters recipe, a delightful and mouthwatering treat that is sure to please your taste buds. These crispy fritters are made with fresh apples, dipped in a sweet batter, and fried to golden perfection. The combination of the tartness from the apples and the sweetness from the batter creates a perfect balance of flavors. Serve them warm with a dusting of powdered sugar or a drizzle of caramel sauce for an irresistible dessert or snack.

Keywords: apple fritters, recipe, crispy, sweet batter, golden perfection.

Doris' apple fritters recipe details

Doris’ apple fritters recipe, recipe Rating: 4.6
Number of votes:113

Ingredients:

3 eggs, beaten

8 ounces skim ricotta cheese

6 medium apples, peeled and sliced thin (Golden Delicious)

3 Tablespoons sugar

2 teaspoons baking powder

2-1/2 cups flour

1 cup oat bran

almost 2 cups of skim or low-fat milk

Instructions:

Beat eggs with ricotta and add the apple slices. Mix all the dry ingredients and then the milk and mix to pancake consistency. Heat a little butter and vegetable oil in pan and drop batter by tablespoonful into hot oil and butter. Turn when golden. Serve with warm maple syrup.

Serves: 4>Makes:16 to 20 pancakes