Devon apple cake recipe

Devon Apple Cake recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious Devon apple cake recipe is a delightful treat that perfectly captures the essence of the English countryside. Made with fresh, juicy apples and a moist, buttery sponge, this cake is sure to satisfy any sweet tooth. The recipe is simple and easy to follow, making it a great choice for both experienced bakers and beginners alike. Whether enjoyed with a cup of tea or served warm with a scoop of vanilla ice cream, this apple cake is a true crowd-pleaser.

Keywords: Devon apple cake, recipe, English countryside, fresh apples, moist sponge.

Devon apple cake recipe details

Devon apple cake recipe, recipe Rating: 4.5
Number of votes:102 

Ingredients

225 g	flour
	salt
1 tsp	baking powder
2 tsp	cinnamon
100 g	brown sugar
100 g	soft butter
350 g	apples, peeled, cored and diced
1	egg
	butter

Instructions

Preheat the oven to 190°C.

In a bowl sift in the flour, mix in the baking powder and a pinch of salt. Add the cinnamon and the sugar. Stir in the butter and apples and beat in the egg. Knead until smooth and well combined.

Place the dough into a buttered cake form and bake for 30-35 minutes.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 35 min
Grade of difficulty:
easy
Calories per portion:
n/a