Deep-Fried Garlic Chicken Strips

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the tantalizing Deep Fried Garlic Chicken Strips recipe, a delightful combination of crispy chicken strips infused with the aromatic flavors of garlic. This recipe guarantees a mouthwatering experience that will leave you craving for more. With its golden-brown exterior and tender, juicy meat, these chicken strips are perfect as an appetizer or main course. The simple yet irresistible blend of garlic and deep-fried goodness will surely impress your taste buds.

Keywords: deep fried, garlic, chicken strips, crispy, aromatic.

Deep fried garlic chicken strips recipe details

Deep fried garlic chicken strips recipe, recipe Rating: 4.7
Number of votes:118

Your game day guests came for football, but they’ll be tackling each other to get at this amazing appetizer.
Ready in: 36 mins

Ingredients

Serves: 4

• 1 egg
• 1/2 cup milk
• 1 cup flour
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons pepper
• 1/2 teaspoon salt
• 2 pounds chicken tenderloins
• Canola oil for deep frying

Preparation method

Prep: 30 mins | Cook: 6 mins

1. Combine egg and milk. Stir to break up egg and incorporate well. In a pie pan, stir together the flour, garlic powder, pepper, salt, and paprika.
2. Heat oil to 375 degrees F.
3. Coat each tenderloin in the egg and milk mix, then dredge in the seasoned flour. Place batches in deep fryer and cook for about 3 minutes, then flip and cook for 3 more minutes. Chicken should be white throughout. Drain and serve.