Dark chocolate sauce recipe

Dark Chocolate Sauce recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in the rich and velvety goodness of dark chocolate with this delectable dark chocolate sauce recipe. Made with just a few simple ingredients, this sauce is perfect for drizzling over desserts, ice cream, or even as a dip for fresh fruits. The intense flavor of the dark chocolate is beautifully balanced with a touch of sweetness, creating a luxurious treat for any chocolate lover. With its smooth and glossy texture, this sauce will elevate any dessert to a whole new level of decadence.
Keywords: dark chocolate, sauce, recipe, dessert, indulgent.
Dark chocolate sauce recipe details
Ingredients
180 g | unsweetened dark chocolate, grated |
80 ml | water |
70 g | sugar |
3 tbsp | butter |
1 tsp | vanilla |
Instructions
Melt chocolate in a pan or bowl over simmering water. Stir until smooth, about 3-5 minutes. .Add sugar and continue stirring until sugar is dissolved, about 4-5 minutes.
Remove from heat and stir in butter until blended. Stir in vanilla and serve immediately. .
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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