Crispy basa fish and shrimp recipe

Crispy Basa Fish And Shrimp Recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make seafood dish? Look no further than this Crispy Basa Fish and Shrimp recipe! This recipe combines the delicate flavors of basa fish and succulent shrimp with a crispy coating that will leave your taste buds wanting more. With just a few simple ingredients and a quick cooking time, you can have a flavorful and satisfying meal on the table in no time. Whether you're hosting a dinner party or simply craving a seafood feast, this recipe is sure to impress.

Keywords: crispy, basa fish, shrimp, recipe, easy-to-make.

Crispy basa fish and shrimp recipe details

Crispy basa fish and shrimp recipe, recipe Rating: 4.6
Number of votes:113Ingredients
1. 2 basa fillets
2. 10 medium shrimp
3. 2 cups crushed corn flakes
4. 1/2 cup low-fat milk
5. 1 tbsp olive oil
6. 1/2 cup flour
7. Salt to taste
8. Pepper to taste

Method of preparation
1. Clean and cut the fish and shrimps into medium sized pieces. Sprinkle salt and pepper on these.

2. Take milk in a large bowl and soak the fish and shrimp for about 20 minutes. Take out the fillets and sprinkle flour on these.

3. Dip the fillets in corn flakes. Now heat oil in a non stick pan and fry the fish fillets till cooked. Now fry the shrimp till it turns light brown. Serve hot with your favorite sauce.