Creamy halloumi stuffed chicken recipe
Creamy Halloumi Stuffed Chicken recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for creamy halloumi stuffed chicken is a delightful combination of flavors and textures. Tender chicken breasts are filled with a rich and creamy halloumi cheese mixture, resulting in a dish that is both savory and satisfying. The chicken is then baked to perfection, allowing the flavors to meld together beautifully. With its creamy filling and succulent chicken, this recipe is sure to become a favorite.
Keywords: creamy, halloumi, stuffed chicken, recipe, savory.
Creamy halloumi stuffed chicken recipe details
Ingredients
| 4 large | chicken breast fillets |
| 4 slice(s) | Parma ham (or similar) |
| 4 piece(s) | Halloumi cheese |
| 1 pack(s) | mushrooms, mixed |
| 1 dollop(s) | butter |
| 1 dash(es) | olive oil |
| 1 cup(s) | dry white wine |
| 50 ml | cream |
| 1 pinch(es) | oregano |
Instructions
Flatten the chicken breast fillets. Cut a pocket in the side, and stuff with the cheese. Wrap with the ham.Heat olive oil and butter, and fry the wrapped fillets lightly until golden. Remove from pan, and place in oven (at 170 degrees) for 15 minutes.
Meanwhile, deglaze pan with the wine, add mushrooms and simmer. Add oregano. Finally, add cream, being careful not to boil.
Serve fillets with sauce on a bed of tagliatelle.
Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
300kcal
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Creamy halloumi stuffed chicken recipe
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