Creamed cucumbers recipe
Creamed Cucumbers recipe
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Recipe intro
Creamed cucumbers are a refreshing and creamy side dish that perfectly complements any meal. This simple recipe combines crisp cucumber slices with a rich and tangy dressing made from sour cream, vinegar, and fresh herbs. The result is a delightful blend of flavors and textures, with the coolness of the cucumbers contrasting beautifully with the creamy dressing. Serve this dish chilled for a light and satisfying addition to your summer spread.Keywords: creamed cucumbers, refreshing, creamy, side dish, summer
Creamed cucumbers recipe details
Ingredients
250 ml | mayonnaise |
60 ml | milk |
1 tsp | sugar |
½ tsp | white vinegar |
1 large | cucumber, sliced |
salt and pepper, to taste |
Instructions
Combine the mayonnaise, milk, sugar, and vinegar and mix until smooth. Place cucumber slices in the bowl and toss to coat. Season with salt and pepper and chill for 30 minutes before serving.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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