Cranberry orange muffins
Cranberry Orange Muffins recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Cranberry orange muffins are a delightful treat that combines the tangy flavor of cranberries with the refreshing zest of oranges. These fluffy and moist muffins are perfect for breakfast or as a snack throughout the day. The combination of tart cranberries and citrusy oranges creates a burst of flavors in every bite. This recipe yields deliciously fragrant and beautifully textured muffins that are sure to be a hit with family and friends.
Keywords: cranberry orange muffins, tangy flavor, refreshing zest, fluffy and moist, burst of flavors.
Cranberry orange muffins details
- Ingredients
- 2 cups flour
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- Grated zest of 1 orange
- 1 large egg
- 4 Tablespoons butter, melted
- 1 cup milk
- 1/2 cup fresh orange juice
- 1-1/2 cups fresh cranberries
- 1 cup pecans or walnuts (optional)
Preheat oven to 375 degrees. Grease 10 standard muffin cups with butter or non-stick cooking spray. Stir together flour, sugars, baking powder, salt, and zest. In another bowl, whisk together the egg, melted butter, milk, and orange juice until blended. Add wet ingredients to the dry mixture, stirring just until evenly moistened. The batter will be slightly lumpy. Fold in the cranberries and nuts just until evenly distributed, no more than a few strokes. Do not overmix.
Spoon batter into muffin cups, filling each level with the rim of the cup. Bake until golden and dry and springy to the touch, about 20 to 25 minutes.
Yield: 10 muffins
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Cranberry orange muffins
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 21 times, 1 visit(s) today
Hey there! Just made these Cranberry orange muffins and gotta say, they turned out so delish! The tangy cranberries paired with the zesty orange flavor is a match made in heaven. The muffins turned out moist and fluffy, perfect for a cozy breakfast or a sweet treat. Plus, the aroma while baking was simply amazing! Definitely a recipe I’ll be making again. Give it a try if you’re in the mood for a fruity and citrusy treat! Happy baking!