Cranberry orange frappe
Cranberry-Orange Frappe recipe
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- 2 cups cranberry juice
- 1 cup orange juice
- 1/4 cup whipping cream
- 1 Tablespoon lemon juice
- 2 bananas
- 3/4 cup crushed ice
- Sugar to taste
- Mint leaves
Combine all ingredients (except mint leaves) in a blender. Process on high for one minute. Garnish with mint leaves and serve in stemmed goblets.
Reference: Cranberry orange frappe
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