Cranberry casserole recipe
Cranberry Casserole recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
This Cranberry Casserole recipe is a delightful and flavorful dish that is perfect for the holiday season. Made with fresh cranberries, sugar, and a crunchy topping, this casserole is a sweet and tangy treat that will impress your guests. The combination of tart cranberries and sweet ingredients creates a harmonious balance of flavors. Whether served as a side dish or a dessert, this recipe is sure to be a hit at any gathering.Keywords: Cranberry casserole, holiday recipe, fresh cranberries, sweet and tangy, crunchy topping.
Cranberry casserole recipe details
- Ingredients:
- 3 cups apples, peeled and chopped
- 2 cups cranberries, raw
- 1 cup sugar
- 1-1/2 cups quick-cooking oats
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/2 cup pecans, chopped
- 1/2 cup butter, melted
In 2-quart casserole, combine apples, cranberries, and sugar. Mix remaining ingredients and spread evenly over top. Bake at 325 degrees for 40 to 50 minutes.
Share this content!
As seen in:
Reference: Cranberry casserole recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 24 times, 1 visit(s) today