Craisin orange scones recipe

Craisin / Orange Scones recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and tangy Craisin Orange Scones! This recipe combines the sweetness of craisins with the refreshing citrus flavor of oranges, resulting in a delightful treat for breakfast or afternoon tea. These scones are perfectly tender and crumbly, making them a favorite among scone lovers. The subtle tartness of the craisins complements the zesty orange zest, creating a wonderful balance of flavors. With just a few simple ingredients, you can whip up these scones in no time and enjoy a delightful treat that is sure to impress!

Keywords: Craisin, Orange, Scones, Tangy, Citrus

Craisin orange scones recipe details

Craisin orange scones recipe, recipe Rating: 4.6
Number of votes:107

Ingredients

4 cups flour

1 cup sugar

4 teaspoons baking powder

1 teaspoon salt

1 cup butter

1 cup milk

2 eggs

1-1/2 cups dried cranberries (Craisins)

Zest of 1 orange

Instructions:

Mix flour, sugar, baking powder, and salt in food processor. Add butter in chunks and process until mixture crawls up the sides and avalanches in the middle. Transfer mixture to large bowl and make a well in mixture. Add milk and eggs. Mix well and add cranberries and orange zest. Drop by tablespoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 18 to 22 minutes.