Crackers recipe

Crackers recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Are you looking for a simple and delicious homemade cracker recipe? Look no further! With just a few basic ingredients, you can whip up a batch of crispy and flavorful crackers in no time. These homemade crackers are perfect for snacking, dipping, or pairing with your favorite cheese. So grab your apron and get ready to impress your friends and family with this easy-to-make treat.
Keywords: crackers, recipe, homemade, crispy, flavorful.
Crackers recipe details
Ingredients
200 g | flour, gluten free |
1 tsp | salt |
60 g | butter |
½ tsp | baking soda |
120 ml | sour milk |
1 medium | egg |
Instructions
Preheat oven to 200°C.Sift the flour, salt and baking soda into a bowl. Add butter, milk and egg and mix well to make a stiff dough. Knead thoroughly, and roll the dough very thin.
Cut into rounds and place on lightly greased cookie sheets. Prick with a fork and then bake for 10 minutes.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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