Coyote cookies recipe

Coyote Cookies recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delicious and irresistible Coyote cookies recipe! These cookies are a perfect blend of chewy and crunchy, packed with rich flavors that will leave you craving for more. With just a few simple ingredients and easy steps, you can whip up a batch of these delightful treats in no time. Whether you're a seasoned baker or a beginner, this recipe is sure to impress your friends and family. Get ready to indulge in the ultimate cookie experience with the Coyote cookies!
Keywords: cookies, recipe, chewy, crunchy, delicious
Coyote cookies recipe details
- Ingredients:
- 3 cups old-fashioned rolled oats (not quick cooking)
- 1 cup all-purpose flour
- 2 teaspoons cinnamon
- 1/2 teaspoon ground nutmeg
- 1 teaspoon baking soda
- 1 cup margarine (room temperature)
- 1 cup peanut butter
- 1 cup packed light brown sugar
- 1 cup sugar
- 2 large eggs (room temperature)
- 1 teaspoon vanilla
- 1-1/2 cups semisweet chocolate chips
Preheat oven to 350 degrees. In large bowl, combine oats, flour, spices, and baking soda. Set aside.
In another bowl, cream the peanut butter, margarine, vanilla, and sugars until light and fluffy. Add eggs one at a time, mixing about 1 minute after each.
Add dry ingredients and mix thoroughly. Stir in chocolate chips. Drop by rounded spoonfuls onto greased cookie sheet. Bake about 15 minutes or until just slightly brown around the edges. Refrigerate and cover remaining dough.
Makes:5 dozen
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