Cornflake stuffing recipe

Cornflake Stuffing recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious Cornflake Stuffing recipe! This mouthwatering dish combines the classic flavors of Thanksgiving with a unique twist. Made with crispy cornflakes, savory herbs, and a medley of vegetables, this stuffing is sure to be a hit at your next holiday gathering. Whether you're looking to add a new side dish to your Thanksgiving menu or simply want to elevate your everyday meals, this recipe is a must-try. Get ready to indulge in the perfect blend of crunchy textures and savory goodness.

Keywords: Cornflake stuffing, Thanksgiving recipe, unique twist, crispy cornflakes, savory herbs.

Cornflake stuffing recipe details

Cornflake stuffing recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

2 large onions, chopped

4 tbsp butter

1 green bell pepper, chopped

2 stalk(s) celery, chopped

120 g breadcrumbs

3 medium eggs, beaten

240 ml water

230 g cornflakes

salt and pepper, to taste

Instructions

Melt the butter in a large saucepan. Add onion, green pepper and celery and sauté until golden and soft. Cool.

Stir in breadcrumbs.

Mix the eggs with the water and pour over the mixture. Stir well to combine.

Just before stuffing the bird, mix in cornflakes. Pack very loosely into the turkey cavity.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a