Cornbread

Cornbread recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for cornbread is a classic and beloved dish that is perfect for any occasion. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is moist, tender, and full of flavor. It pairs perfectly with chili, soups, or can be enjoyed on its own as a tasty snack.

Keywords: cornbread, homemade, comfort food, easy, delicious.

Cornbread details

Cornbread, recipe Rating: 4.4
Number of votes:88

Ingredients

2 cups cornmeal

1 cup flour

6 Tablespoons sugar

1 Tablespoon baking powder

3/4 teaspoon salt

1/2 teaspoon baking soda

1/2 cup oil

1-1/2 cups buttermilk

3 eggs

Instructions:

Preheat oven to 400 degrees. Oil 9 x 9-inch pan.

Mix dry ingredients. In mixer, mix oil, buttermilk, and eggs. Add dry ingredients until just mixed. Place in prepared pan. Bake for 30 minutes.