Corn flower muffins
Corn Flower Muffins recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Corn flour muffins are a delightful treat that combines the rich flavor of corn with the light and fluffy texture of muffins. This recipe, with its simple ingredients and easy preparation, is perfect for breakfast or as a snack. The golden color and irresistible aroma will tempt your taste buds, while the tender crumb will leave you craving for more. With just 4739 minutes of baking time, these muffins can be ready to enjoy in no time.
Keywords: corn flour, muffins, breakfast, snack, easy recipe.
Corn flower muffins details
- Ingredients
- 3/4 cup yellow cornmeal
- 1 cup unsifted flour
- 1/4 cup sugar
- 2 teaspoons double-acting baking powder
- 1/2 teaspoon baking soda
- 3/4 teaspoon salt
- 1 cup sour cream
- 1/4 cup milk
- 1 egg, beaten
- 2 Tablespoons butter, melted
- 2 Tablespoons cilantro, chopped very fine
Mix all ingredients just enough to blend. Pour into greased glazed flower pots or into a greased 8-inch square pan. Sprinkle finely chopped cilantro on tops. If you like a sweeter cornbread, sprinkle a tiny bit of sugar on top of each muffin before baking. Let batter rest for 10 minutes to get a good crown on flower pots. Bake in preheated oven (425 degrees) for 20 minutes.
Serving ideas: serve with cilantro-mint butter.
Notes: Use a good quality yellow cornmeal; it does make a difference. Garnish the top of each muffin with fresh mint and sprinkle sunflower petals on top of each. (Remember to wash all fresh herbs and flowers.)
Serves: 6
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Corn flower muffins
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Hey there! 🌽 Just whipped up those corn flower muffins, and gotta say, they were delish! 😋 The corn flavor really shines through, and they’re so fluffy and moist. 🌽🧁 Plus, they were super easy to make, just throw everything together and pop ’em in the oven. 🙌 Perfect for a quick snack or breakfast. Definitely a recipe I’ll be making again! Enjoy! 🌽❤️ #HappyCooking