Coffee truffles recipe

Coffee Truffles recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the rich and decadent flavors of coffee with this irresistible coffee truffles recipe. Made with a combination of dark chocolate and freshly brewed coffee, these truffles are a perfect treat for coffee lovers. The smooth and velvety texture of the truffles melts in your mouth, leaving behind a delightful coffee aroma. Whether you enjoy them as an after-dinner dessert or as a midday pick-me-up, these coffee truffles are sure to satisfy your cravings.

Keywords: coffee, truffles, recipe, dark chocolate, indulgent.

Coffee truffles recipe details

Coffee truffles recipe, recipe Rating: 4.5
Number of votes:101 

Ingredients

250 ml	creme fraiche or double cream
400 g	dark chocolate, use 70-80% if possible
3 tbsp	unsalted butter, optional
225 g	dark chocolate, for dipping
	fresh ground coffee or instant coffee powder, for coating

Instructions

A French recipe obtained via an attendee at a French cookery course. Quantity produced will depend on size.

Break the chocolate and place into a glass or steel bowl.

Heat the cream in a small saucepan until just boiling and then pour over chocolate. Stir constantly until it melts and the mixture is even. Add the butter now, if desired, and stir in well.

Allow to cool or chill in refrigerator until fairly thick and then whisk to stiffen.

Form into balls between the bowls of two spoons. Set onto parchment.

Melt the remaining chocolate in a bowl over simmering water. Using a spoon dip the truffles, one at a time, into the melted chocolate and return to the parchment.

When the chocolate is beginning to harden, roll in coffee and allow to set fully.

Place in petit-four cups, or mini muffin cases and store in an airtight container, chilled. Allow to rise to room temperature before serving.

Preparation time:
ca. 30 min
Resting time:
ca. 1 hr
Grade of difficulty:
medium
Calories per portion:
n/a