Coffee Jelly Recipe

Coffee Jelly Recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Coffee jelly is a delightful and refreshing dessert that combines the rich flavors of coffee with the smooth texture of jelly. This easy-to-make recipe is perfect for coffee lovers looking for a unique way to enjoy their favorite beverage. The jelly is infused with the robust taste of coffee and sweetened with a touch of sugar, creating a balanced and satisfying treat. It can be enjoyed on its own or served with a dollop of whipped cream for added indulgence. With just a few simple ingredients, you can create a delicious coffee jelly that will impress your guests and satisfy your cravings.

Keywords: coffee, jelly, dessert, recipe, easy-to-make

Coffee Jelly Recipe details

Coffee Jelly Recipe, recipe Rating: 4.3
Number of votes:94

Ingredients

hot water (2 tbsp) 10 grams / 0.25 oz package unflavored gelatin (or you can also use agar) freshly brewed coffee (1-2 cups) white sugar (grained, 3 tablespoons)

Directions

Use a bowl and mix water with gelatin until all gelatin dissolves.

Pour the mixture into a saucepan.

Add sugar and freshly brewed coffee to the mixture. Increase the heat and bring mixture to a boil.

Pour coffee mixture into a baking dish of appropriate size. Put to refrigerator for 4-6 hours or until the substance is soldified.

Cut the jelly to cubes or any other shape you like and serve it in a glass. You can add the cubes to chocolate milk or ice cream. Basically the cubes will give flavour to any drink you add it too and will twist the taste (in a good way).