Coconut macaroons recipe

Coconut Macaroons recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make treat? Look no further than this Coconut Macaroons recipe! These sweet and chewy cookies are made with only a handful of ingredients, making them perfect for a quick dessert or snack. With a crispy exterior and a moist and coconutty interior, these macaroons are sure to satisfy your sweet tooth. Whether you're a coconut lover or simply looking for a new baking adventure, this recipe is a must-try.

Keywords: Coconut macaroons, recipe, delicious, easy-to-make, sweet.

Coconut macaroons recipe details

Coconut macaroons recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

150 g	coconut flakes
3	eggs, whites only
100 g	sugar
1 pinch(es)	cinnamon
	round baking wafers

Instructions

Scatter coconut flakes on a baking tray. Preheat oven to 200°C.

Place in oven until lightly brown. Let cool.

Beat egg whites until stiff, stir in sugar and cinnamon. Fold in cooled coconut flakes. Brush on baking wafers.

Preheat oven to 150°C. Bake for 20 minutes.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a