Coconut bars recipe

Coconut Bars recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Coconut bars are a delicious and easy-to-make treat that will transport you to a tropical paradise with their sweet and nutty flavors. This recipe combines the goodness of shredded coconut, condensed milk, and butter to create a chewy and decadent dessert. Whether you're looking for a quick snack or a crowd-pleasing dessert, these coconut bars are sure to satisfy your cravings. The recipe is simple, requiring just a few ingredients and minimal prep time, making it perfect for beginners or busy bakers. Indulge in the tropical delight of coconut bars and enjoy the taste of paradise at home.

Keywords: coconut bars, tropical, dessert, easy, chewy

Coconut bars recipe details

Coconut bars recipe, recipe Rating: 4.5
Number of votes:98 

Ingredients

200 g	graham cracker crumbs
50 g	sugar
100 g	butter, softened
400 ml	condensed milk, sweetened
150 g	shredded coconut
170 g	chocolate chips
1 tbsp	peanut butter

Instructions

Combine crumbs, sugar and butter. Mix well and then press into a baking pan. Preheat oven to 180°C and bake crust for 10 minutes.

Combine milk and coconut and toss to combine. Spread over baked crust and bake again for 20 minutes.

Remove from oven and leave to cool.

In a small pan melt chocolate and peanut butter together. Spread over top and leave to cool completely.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a