Coconut and orange muffins recipe

Coconut and Orange Muffins recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delightful treat to brighten up your mornings? Look no further than these scrumptious coconut and orange muffins! Bursting with tropical flavors and a hint of citrus, these muffins are the perfect balance of sweet and tangy. The combination of moist coconut and zesty orange creates a heavenly aroma that will have your taste buds dancing with joy. Easy to make and irresistibly delicious, these muffins are sure to become a favorite in your household. So grab your apron and get ready to indulge in this delightful coconut and orange goodness!

Keywords: coconut, orange, muffins, tropical flavors, citrus

Coconut and orange muffins recipe details

Coconut and orange muffins recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

100 g	soft butter
150 g	sugar
2	eggs
200 g	yoghurt
1	orange, juice and zest
150 g	coconut flakes
150 g	flour
2 tsp	baking powder
3 tsp	orange marmalade
	coconut flakes
2 tsp	water

Instructions

Preheat the oven to 190°C.

In a bowl, cream together the butter and the sugar. Whisk in the eggs. Sift in the flour and the baking powder. Stir in the coconut flakes, orange zest, orange juice and yoghurt.

Pour the mixture into buttered muffin cups and bake for 20-25 minutes.

Heat the water with the marmalade, stirring until smooth. Brush the muffins with the glaze. Sprinkle with coconut flakes.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 25 min
Grade of difficulty:
easy
Calories per portion:
n/a