Cocktail a la Louisiane

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Cocktail a la Louisiane is a classic New Orleans drink that combines the flavors of rye whiskey, sweet vermouth, and herbal liqueurs. This cocktail is a delightful blend of rich and complex flavors, with hints of cherry, anise, and bitters. It is a perfect choice for those who enjoy sophisticated and well-balanced cocktails. Whether you're hosting a fancy gathering or simply want to indulge in a luxurious drink, the Cocktail a la Louisiane is sure to impress your guests.

Keywords: Cocktail, Louisiana, Rye whiskey, Sweet vermouth, Herbal liqueurs.

Cocktail a la louisiane recipe details

Cocktail a la louisiane recipe, recipe Rating: 4.6
Number of votes:109

This is a delicious, very complex-tasting cocktail. Kind of like a Sazerac, it’s named after an old restaurant in New Orleans.
Ready in: 5 mins

Ingredients

Serves: 1

• Ice
• 1 oz rye whiskey
• ¾ ounce Benedictine
• ¾ ounce sweet vermouth
• 1/8 teaspoon Pernod or absinthe (but Herbsaint if you can find it)
• Several dashes Peychaud’s bitters
• Maraschino cherry for garnish

Preparation method

Prep: 5 mins

1. Fill a cocktail pitcher with ice. Add whiskey, Benedictine, sweet vermouth, and Pernod. Shake in bitters. Stir well and strain into a cocktail glass. Garnish with a cherry or a twist of lemon.