Christmas wreath cookies recipe

Christmas Wreath Cookies recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add some festive cheer to your holiday baking? Look no further than this delightful Christmas wreath cookies recipe! These adorable treats are not only delicious but also a fun and creative way to celebrate the season. With a buttery and sweet dough, topped with colorful icing and edible decorations, these cookies are sure to impress your family and friends. Get ready to spread some holiday joy with these delightful Christmas wreath cookies!

Keywords: Christmas wreath cookies, recipe, festive, holiday baking, delicious

Christmas wreath cookies recipe details

Christmas wreath cookies recipe, recipe Rating: 4.6
Number of votes:110

Ingredients

1/2 cup butter

1/4 cup brown sugar

1 egg, separated

1 cup flour

1 cup chopped nuts

Jam or jelly

Instructions:

This recipe was from the Zion Lutheran Church of Carleton, Nebraska Bicentennial Cookbook (1976).

Cream butter and brown sugar. Add egg yolk and flour to butter-sugar mixture. Form in balls about walnut size. Dip in slightly beaten egg white. Roll in chopped nuts. Press centers with thumb. Bake in 350-degree oven for 8 minutes. Remove and press centers lightly with utensils with a rounded end. Bake 10 minutes longer. When cool, fill centers with a dab of jelly or jam.