Christmas sweet potato casserole recipe

Christmas Sweet Potato Casserole recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Christmas sweet potato casserole recipe, recipe Rating: 4.7
Number of votes:107 

Ingredients

650 g	sweet potatoes, mashed
2 medium	eggs
100 g	sugar
120 ml	water
½ tsp	salt
100 g	butter
1 tsp	vanilla extract
200 g	brown sugar
100 g	flour
100 g	pecans, finely chopped

Instructions

First, peel and bowl the potatoes to create your mash.

Then, in one bowl, mix together the mashed sweet potatoes, eggs, sugar, milk and salt. Add 50g of the butter and the vanilla.

In another bowl combine the brown sugar, flour, nuts, and the remaining butter.

Then add half of the mixture to the potato mixture. Pour into a baking dish and sprinkle the remaining nut and flour mixture over the mash mixture as topping.

Bake in the oven at 180°C for 30 minutes.

Preparation time:
ca. 45 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a