Chocolate souffl s recipe

Chocolate Souffl s recipe

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Recipe intro
Indulge in the rich and decadent flavors of a classic Chocolate Souffl� with this easy-to-follow recipe. This delightful dessert is a perfect combination of light and airy texture, complemented by the intense and velvety taste of chocolate. With just a handful of ingredients and a few simple steps, you can create a show-stopping dish that will impress your guests. Serve it warm, straight from the oven, and watch as it rises to perfection. Treat yourself to this heavenly delight that is sure to satisfy any chocolate lover's cravings.Keywords: Chocolate souffl�s, recipe, dessert, easy-to-follow, indulgent
Chocolate souffl s recipe details
Ingredients
200 g | chocolate |
130 g | butter |
4 tbsp | flour |
240 ml | milk |
6 medium | eggs, separated |
50 g | sugar |
60 ml | brandy |
Instructions
Melt the butter in a suacepan, add the flour and stir until smooth. Add milk and bring to a boil, stirring. Add the chocolate and stir until chocolate has melted.Separate the eggs and place all the egg whites in a large bowl. Beat the egg whites until stiff, add the sugar and continue beating.
Add the egg yolks to the chocolate mixture along with the brandy. Stir until smooth. Fold the egg whites into the chocolate custard and spoon mixture into individual dishes, filling them to the top.
Place the soufflés on the BBQ grill and cook them over a low fire with a lid on for 15 to 20 minutes.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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