Chocolate sauce recipe
Chocolate Sauce recipe
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Recipe intro
Looking to satisfy your sweet tooth? Look no further than this delectable chocolate sauce recipe. With just a few simple ingredients, you can create a rich and velvety sauce that pairs perfectly with ice cream, cakes, or any dessert of your choice. Whether you're hosting a dinner party or simply treating yourself, this recipe is sure to impress. Indulge in the heavenly taste of homemade chocolate sauce and elevate your desserts to a whole new level of deliciousness.Keywords: chocolate sauce, recipe, sweet tooth, velvety, indulgent
Chocolate sauce recipe details
Ingredients
170 g | chocolate chips |
250 ml | evaporated milk |
120 g | butter |
260 g | powdered sugar |
1 tsp | vanilla extract |
Instructions
In a bowl over simmering water, melt chocolate and butter together.When melted transfer to a saucepan and gradually add milk and sugar. Bring to boil, stirring continuously. Boil for 8 minutes.
Remove from heat, add vanilla extract and stir to combine.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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