Chocolate drizzle recipe

Chocolate Drizzle recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the irresistible sweetness of a homemade chocolate drizzle with this simple and decadent recipe. Perfect for adding a touch of elegance to desserts, this recipe requires only a few ingredients and minimal effort. Whether you want to elevate your ice cream sundaes, cakes, or fruit platters, this chocolate drizzle is guaranteed to impress. With its smooth and glossy texture, it will make any treat look and taste absolutely divine. Get ready to satisfy your chocolate cravings with this delightful recipe.

Keywords: chocolate drizzle, homemade, dessert, easy, elegant

Chocolate drizzle recipe details

Chocolate drizzle recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

300 g	chocolate chips, melted
1 tsp	vanilla extract
	For a difference in taste:
2 tbsp	warm espresso
	or
2 tbsp	Tia Maria
	or
2 tbsp	baileys

Instructions

Melt chocolate in a pan or bowl of simmering water. Stir until chocolate is melted. Add vanilla and stir.

Add additional flavouring if desired.

Dip a knife into the melted chocolate, then hold over the cake until it starts to drizzle off.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a