Chocolate glaze
Chocolate Glaze recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Indulge in the rich and velvety goodness of Chocolate Glaze with this delectable recipe. This heavenly glaze is perfect for drizzling over cakes, pastries, or even as a dip for fresh fruits. With just 6600 seconds of preparation time, you can easily whip up this luscious treat in no time. The combination of smooth chocolate and glossy finish will elevate any dessert to a whole new level of deliciousness.Keywords: chocolate glaze, dessert, recipe, easy, quick.
Chocolate glaze details
- Ingredients
- 1/2 cup semisweet chocolate chips
- 2 Tablespoon butter
- 1 Tablespoon corn syrup
- 1 teaspoon vanilla
Combine chocolate chips, butter, and corn syrup in saucepan. Stir over low heat until chocolate is melted. Remove form heat and add vanilla. Frost top and sides of torte.
Serve with Double Decadent Brownie Torte.
Share this content!
As seen in:
Reference: Chocolate glaze
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 17 times, 1 visit(s) today