Chocolate crispies recipe
Chocolate Crispies recipe
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Recipe intro
Looking for a delicious and easy-to-make treat? Look no further than this delectable Chocolate Crispies recipe. With just a handful of ingredients, you can whip up these crispy, chocolatey delights in no time. Perfect for parties, dessert tables, or simply satisfying your sweet tooth, these treats are sure to be a hit. So grab your apron and get ready to indulge in the irresistible combination of chocolate and crunch.Keywords: chocolate, crispies, recipe, easy-to-make, delicious.
Chocolate crispies recipe details
Ingredients
150 g | chocolate, milk, white or dark |
1 tbsp | runny honey |
50 g | butter |
100 g | cornflakes |
Instructions
Use milk, white or dark chocolate.Brake up chocolate into pieces and put in a microwave safe bowl with the honey and the butter. Set microwave on ‘defrost’ and put in for two minutes or until chocolate has melted. Stir until chocolate mixture is smooth.
Gradually add cornflakes and stir to combine. Spoon mixture into muffin cases, let cool and put into fridge to set.
Recipe is enough to fill 25 small muffin paper cases.
Preparation time:
ca. 10 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a
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