Chili pur e recipe
Chili Pur e recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This chili pur�e recipe is a delicious and versatile base for many dishes. It combines the rich flavors of chili peppers with aromatic spices and herbs, resulting in a smooth and flavorful sauce. Whether used as a dip, a marinade, or a topping, this recipe will add a spicy kick to any meal. The process is simple and quick, making it an ideal choice for busy cooks.
Keywords: chili pur�e, recipe, versatile, flavorful, spicy.
Chili pur e recipe details
Ingredients
| 2 medium | red chiles, stems and seeds removed |
| 5 medium | dried red chiles, stems and seeds removed |
| 1 | jalapeno chile, sseds removed, finely chopped |
| 2 clove(s) | garlic, minced |
| 2 tbsp | vegetables oil |
| 2 ½ tsp | cumin, ground |
| hot water |
Instructions
Soak the dried chiles in hot water for 15 to 20 minutes. Process soaked chile peppers in a blender with a bit of water to make a pureť. Strain out excess liquid.Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Chili pur e recipe
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