Chili beef soup recipe

Chili Beef Soup recipe

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Recipe intro

This delicious chili beef soup recipe is a hearty and flavorful dish that is perfect for chilly nights. Made with tender beef, beans, and an array of spices, this soup is sure to warm you up from the inside out. It's easy to make and can be customized to your taste preferences by adjusting the spice level. Whether you're hosting a gathering or simply craving a comforting meal, this chili beef soup is a must-try.

Keywords: chili beef soup, recipe, hearty, flavorful, comforting

Chili beef soup recipe details

Chili beef soup recipe, recipe Rating: 4.4
Number of votes:92 

Ingredients

500 g	minced beef
2 medium	onions, finely chopped
1 clove(s)	garlic, minced
450 g	kidney beans, rinsed
450 g	canned tomatoes, undrained
120 ml	water
2 tsp	chili powder
¼ tsp	cumin, ground
1	bay leaf
	pepper, to taste

Instructions

Cook beef in a saucepan over medium heat until browned. Add onion and garlic and cook until tender, keep stirring to separate meat.

Stir in beans, undrained tomatoes, soup, water, chili powder, cumin, pepper and bay leaf and bring to a boil.

Reduce heat, cover, and cook 15 minutes, stirring occasionally. Remove bay leaf.

Ladle soup into bowls.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a