Chicken noodle salad recipe

Chicken Noodle Salad recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Try this delicious and refreshing Chicken Noodle Salad recipe that is perfect for a light lunch or dinner. Packed with flavors and textures, this salad combines tender chicken, crunchy vegetables, and al dente noodles, all tossed in a tangy dressing. It's a satisfying and healthy option that can be enjoyed year-round. So, grab your ingredients and get ready to whip up this easy and flavorful dish!

Keywords: Chicken noodle salad, recipe, light lunch, refreshing, healthy

Chicken noodle salad recipe details

Chicken noodle salad recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

250 g	noodles, cooked
250 g	chicken breasts, cooked
150 g	mushrooms
	soy sauce
2 tbsp	scallions, for garnish

Instructions

Cook noodles, drain and place in a bowl. Add the cooked chicken and mushrooms to the bowl.

Drizzle the soy sauce over all, adding just enough to moisten. Toss well to combine.

Garnish salad with scallions when serving.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a