Chewy Honey Maple Oatmeal Cookies

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Chewy Honey Maple Oatmeal Cookies recipe, a delightful treat that combines the rich flavors of honey and maple with the comforting texture of oats. These cookies are the perfect blend of chewiness and sweetness, making them an irresistible indulgence for any cookie lover. With just the right balance of ingredients, these homemade cookies are easy to make and are sure to become a family favorite. So grab your apron and get ready to enjoy the heavenly aroma of freshly baked oatmeal cookies straight from your oven!

Keywords: Chewy, Honey, Maple, Oatmeal, Cookies

Chewy honey maple oatmeal cookies recipe details

Chewy honey maple oatmeal cookies recipe, recipe Rating: 4.7
Number of votes:119

Healthy oatmeal cookies with maple and honey flavor. They stay chewy and moist days after baked!
Ready in: 2 hours 28 mins

Ingredients

Serves: 30

• 1 stick (1/2 cup) unsalted butter
• 1 cup honey
• 1/2 cup light or dark brown sugar
• 1/3 cup white granulated sugar
• 1 cup Maypo(R) (or other brand) maple oatmeal
• 1 egg
• 2 tablespoons maple syrup
• 1 1/2 cup all-purpose flour
• 3/4 teaspoons baking soda
• 1/4 teaspoon baking powder
• 1/2 teaspoon salt

Preparation method

Prep: 2 hours 20 mins | Cook: 8 mins

1. Using electric mixer, cream (beat) together butter, honey, brown sugar, white sugar, and oatmeal. Add egg and maple syrup and beat well.
2. In a separate bowl, mix together flour, baking soda, baking powder, and salt. Slowly add flour mixture to wet ingredients, mixing well. Refrigerate for about 2 hours.
3. Preheat oven to 325 degrees F (162 degrees C).
4. Drop by rounded teaspoonfuls onto greased or parchment lined (preferred) baking sheets.
5. Bake at 325 degrees F (162 degrees C) for 8-10 minutes.