Cherry sweet potato bread recipe

Cherry-Sweet Potato Bread recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious cherry sweet potato bread recipe combines the natural sweetness of cherries with the comforting flavors of sweet potatoes. The result is a moist and flavorful bread that is perfect for breakfast or as a snack. With just a few simple ingredients, you can whip up this tasty treat in no time. The combination of cherries and sweet potatoes creates a unique flavor profile that will leave you wanting more.

Keywords: cherry, sweet potato, bread, recipe, moist

Cherry sweet potato bread recipe details

Cherry sweet potato bread recipe, recipe Rating: 4.6
Number of votes:111

Ingredients:

1-3/4 cup flour

1 teaspoon baking soda

1 teaspoon cinnamon

3 eggs

1/2 cup milk

1/2 cup March cherries

One 15-ounce can sweet potatoes (or yams), drained

1/4 cup chopped pecans or walnuts

1-1/2 cups sugar

1/4 teaspoon salt

1 teaspoon pumpkin spice

3/4 cup vegetable oil

1/4 cup raisins

1 teaspoon vanilla

Instructions:

Combine and mix flour, sugar, salt, soda, cinnamon, pumpkin spice well. Add eggs, oil, and milk, stirring until smooth. Blend in sweet potatoes, raisins, nuts, cherries, and vanilla. Pour into well-greased bread pan that has been lightly floured. Bake approximately 1 hour at 325 degrees (check at 50 minutes), checking by inserting tester to be sure it is done. Tester will come out clean.