Cheesy pasta sauce recipe

Cheesy Pasta Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add some creamy and cheesy goodness to your pasta? Look no further than this delectable Cheesy Pasta Sauce recipe. With just a few simple ingredients, you can create a rich and velvety sauce that will take your pasta dishes to the next level. Whether you're making a classic mac and cheese or want to elevate your regular spaghetti, this recipe is sure to please. The combination of cheese, cream, and herbs creates a flavorful and indulgent sauce that will have everyone coming back for seconds. So grab your favorite pasta and get ready to enjoy a truly cheesy delight!

Keywords: Cheesy, Pasta sauce, Creamy, Indulgent, Flavorful

Cheesy pasta sauce recipe details

Cheesy pasta sauce recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

115 g	butter
250 g	cream cheese
2 tsp	garlic powder
500 ml	milk
60 g	Parmesan cheese, grated
⅛ tsp	freshly ground black pepper

Instructions

Melt butter in a medium saucepan over medium heat. Add cream cheese and garlic powder, and sir until smooth. Add milk, a little at a time, whisking in toder to avoid lumps. Stir in Parmesan and pepper.

Remove from heat when sauce starts to thicken, sauce will continue to thicken very quickly. Add a bit of milk if it gets too thick.

Toss with hot pasta to serve.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a