Cheesy egg and onion muffins recipe
Cheesy Egg and Onion Muffins recipe
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Recipe intro
Introducing the delicious and easy-to-make Cheesy Egg and Onion Muffins recipe! These savory muffins are packed with the perfect combination of fluffy eggs, flavorful onions, and melted cheese. Whether you're looking for a quick breakfast on-the-go or a tasty addition to your brunch spread, these muffins are sure to satisfy. With just a handful of ingredients and minimal preparation time, you can whip up a batch of these mouthwatering treats in no time. Get ready to indulge in the comforting flavors of eggs, onions, and cheese all in one delightful bite!Keywords: Cheesy, Egg, Onion, Muffins, Recipe
Cheesy egg and onion muffins recipe details
Ingredients
4 large | eggs |
60 g | Cheddar cheese, grated |
4 medium | onions, chopeed |
1 tbsp | milk |
Instructions
Preheat oven 180°C and spray muffin tins with nonstick cooking spray.Whisk eggs and milk until well combined, add cheese and onions. Mix well.
Fill 6 muffin cups 3/4 full with the egg mixture.
Bake for about 14-16 minutes.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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