Cheese croutons recipe
Cheese Croutons recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a crunchy and cheesy twist to your salads or soups? Look no further than this delicious cheese croutons recipe! These bite-sized delights are made by toasting cubes of bread with melted cheese until golden and crispy. They not only add texture but also a burst of cheesy flavor to any dish. With just a few simple ingredients and minimal preparation, you can easily whip up these delectable croutons in no time.
Keywords: cheese croutons, recipe, crunchy, cheesy, salads, soups, bite-sized, golden, crispy, texture
Cheese croutons recipe details
Ingredients
| 12 slice(s) | fresh French bread, cubed |
| 60 g | Parmesan cheese, grated |
| 1 tbsp | Dijon mustard |
| 1 tbsp | butter, softened |
| pepper, to taste |
Instructions
Arrange bread cubes on a baking sheet and toast until lightly browned.Mix the remaining ingredients, sprinkle over the bread cubes.
Broil until cheese is melted.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Cheese croutons recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 22 times, 1 visit(s) today
