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Cheese croutons recipe

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Cheese Croutons recipe


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Ingredients

12 slice(s) fresh French bread, cubed
60 g Parmesan cheese, grated
1 tbsp Dijon mustard
1 tbsp butter, softened
pepper, to taste


Instructions

Arrange bread cubes on a baking sheet and toast until lightly browned.

Mix the remaining ingredients, sprinkle over the bread cubes.

Broil until cheese is melted.


Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a

Tags: recipe, Cheese croutons recipe, diy, how to cook, prepare Cheese croutons recipe
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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.

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